Spring Update

Well, since they say we have to change our clocks back pretty soon, I am somehow supposed to think that it is spring! Not in Ohio 2015! I have to admit I am in no hurry, just enjoying the slow pace of being snowed in the last two months.

I know that the last time we talked I mentioned getting back into the swing of things sometime in March. After much thought and consideration we decided to focus on the current "One Thing" and that is getting our homeschool wound up before the gardening time hits. And then it will be gardening time (no doubt you can hear the moans and groans in negative favor of that from where you are). We decided to just wait until the market cranks back up again before we have bread for sale.

It has been fun baking in the oven this winter though, we will have a new kind of bread on the table this summer: a 100% whole wheat sandwich bread. The kids like it much better than a round loaf.
Our usual simple ingredients of fresh ground wheat, water, olive oil, honey, yeast and sea salt. This is Abigail's project and she's doing a delicious job!

So, I think that is about it, take care and enjoy your spring (when it comes). We will see you in June!